Recipe - 57 Sauce

One half cup Dark raisins
One half cup Chopped dates
One half cup Vinegar
One half cup Spaghetti sauce mix
1 One half teaspoon Chili powder
1 teaspoon Salt
1 One half cup Apple juice
1 tablespoon Lemon juice
1 teaspoon Garlic salt
1 teaspoon Dried minced onion
One half cup Water

Combine first 4 ingredients in small saucepan and cover. Simmer for 10
minutes. Remove and let stand for 30 minutes. Blend thoroughly and set
aside. Bring vinegar to a boil. Remove from heat, stir in spaghetti
sauce, mix powder until smooth. Add remaining ingredients and the
raisin/date misture. Put through blender again. Measure and add half as
much water. Measure again and add One fourth as much in sugar and One half as much in
vinegar, adding vinegar a spoonful at a time, tasting until the flavor is
suitable.
Posted to MMRecipes Digest by tbankerd@leading.net on Sep 06, 1998