Recipe - 49er Christmas Bread

Diana LewisVGWN37A
2 cup Starter
1 teaspoon Salt
One half cup Sugar
1 cup Milk
2 Eggs;beaten
One half cup Sugar
1 cup Currants;or raisins
One half teaspoon Mace
One half teaspoon Cinnamon
5 cup Flour

add salt, sugar, milk, eggs, melted butter, currants and spices to the
culture and mix well. Add the flour a cup a a time until too stiff to mix
by hand. Then turn onto a floured board and knead in remaining flour Divide
in half form two loaves place in greased loaf pan and let rise 1One half to 3
hours til the dough rises 1 to 2 inches above lip of pan. bake in preheated
oven 400 for 55 to 60 minutes cool on racks.

Converted by MMCONV vers. 1.00

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini