Recipe - 3 Bean Bake

5 Sliced bacon
1 Onion; chopped
2 tablespoon Mustard
1 cup Ketchup
One half cup Vinegar
1/3 cup Dark molasses
One half cup Water
1 cn Red kidney beans; drained
(18 oz)
1 cn Black beans; drained (18 oz)
1 cn White kidney beans; drained
(18 oz)
Tabasco sauce; to taste

Cook bacon in heavy skillet until crisp. Transfer to paper towels to
drain. Crumble. Saute onion in drippings until tender. Stir in
mustard, ketchup, vinegar, molasses and water. Season with salt and
pepper. Stir in all beans and mix well. Pour mixture into baking
dish. Sprinkle with bacon. Cover and bake 45 minutes at 350 degrees.
Serve with Tabasco sauce. Yield: 4 to 5