Recipe - 30-Min Lamb Grill For Two

1 tablespoon Lowsodium soy sauce
2 teaspoon Sesame oil
1 Green onion, chopped
1 Garlic clove, minced
2 teaspoon Gingerroot, minced
One fourth teaspoon Pepper
4 Lamb loin chops (8 oz)
Salt

In shallow dish, whisk together soy sauce, oil, onion, garlic, ginger and
pepper. Add lamb, turning to coat; let stand for 10 minutes. Reserving
marinade, place lamb on greased grill over mediumhigh heat; cover and
cook, basting with marinade, for 57 minutes on each side for mediumrare
or until desired doneness. Season with salt to taste.

Serve with saut‚ed zucchini slices and sweet potatoes.

4 servings for $6.08CDN [Aug 95]

Per Serving: about 360 calories, 32 g protein, 9 g fat, 40 g carbohydrate,
high source fibre, good source iron

Source: Canadian Living magazine, Aug 95 Article "30Minute Summer Suppers"
Recipe by Canadian Living Test Kitchen

[=PAM=] PA_Meadows@msn.com
Posted to MMRecipes Digest V3 #342

From: "Paul A Meadows" PA_Meadows@msn.com

Date: Sat, 14 Dec 96 21:56:31 UT