Recipe - 30-Min: Lamb Grill For Two

1 tablespoon Lowsodium soy sauce
2 teaspoon Sesame oil
1 Green onion; chopped
1 Garlic clove; minced
2 teaspoon Gingerroot; minced
One fourth teaspoon Pepper
4 Lamb loin chops (8 oz)
Salt

In shallow dish, whisk together soy sauce, oil, onion, garlic, ginger and
pepper. Add lamb, turning to coat; let stand for 10 minutes. Reserving
marinade, place lamb on greased grill over mediumhigh heat; cover and
cook, basting with marinade, for 57 minutes on each side for mediumrare
or until desired doneness. Season with salt to taste.

Serve with sauted zucchini slices and sweet potatoes.

4 servings for $6.08CDN [Aug 95]

Per Serving: about 360 calories, 32 g protein, 9 g fat, 40 g carbohydrate,
high source fibre, good source iron

Source: Canadian Living magazine, Aug 95 Article "30Minute Summer Suppers"
Recipe by Canadian Living Test Kitchen

PA_Meadows@msn.com From: Paul A. Meadows

Date: Sun, 23 Jun 1996 03:18:31 0500

From: awilson@tfs.net

MMRecipes Digest V3 #175

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.