Recipe - 3-Step Cheesecake Recipe

Karen Thackeray
2 8 ounce pkgs cream cheese;
softened *
One half cup Sugar
One half teaspoon Vanilla
2 Eggs
One half Mini semisweet choco chips
Graham cracker crust

* You can substitute "light" cream cheese Beat cream cheese, sugar and
vanilla at medium speed until well blended. Blend in 2 eggs. Stir in
chocolate chips then pour batter into graham cracker pie crust. (you may
sprinkle One fourth cup mini semisweet chocolate chips on top if you desire) Bake
at 350F for 40 min, or until center is almost set. Cool. For best results
refrigerate for 3 hours.
Source: TV Guide clipping