Recipe - 15 Minute Brownies
Categories: Cheesecakes, Fruits, 15 Minute Brownies
Three fourths cup Flour
One fourth teaspoon Baking soda
One fourth teaspoon Salt
1/3 cup Butter
One half cup Sugar
2 tablespoon Water
12 ounce Chocolate chips; semisweet
1 teaspoon Vanilla
2 Eggs
1. Combine flour, soda and salt; set aside.
2. In microwavesafe mixing bowl, combine butter, sugar and water. Cook for
2 minutes at 100% power, stirring after 1 minute. Remove from oven.Add 1
cup chocolate chips and vanilla and stir until smooth and chips are melted.
3. Add eggs, one at a time, beating after each addition. Blend in flour
mixture and stir in remaining chocolate chips.
4. Pour into an 8 or 9 inch microwavesafe baking pan. Place a saucer,
upside down, in the microwave and put baking pan on top of saucer.
5. Cook at 70% power for 10 minutes turning after 5 minutes. Enjoy!
busted by sooz
Posted to recipeludigest by sooz kirkland@gj.net on Mar 18, 1998
15 Minute Brownies recipe makes 1 Servings

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