Recipe - (Homemade Fresh) Chorizo Soft Tacos

CHORIZO
2 lg Garlic cloves; crushed
1 pound Ground turkey
1 teaspoon Crushed red pepper
1 teaspoon Cayenne; (or substitute
paprika for less hot)
1 tablespoon Hot paprika
1 tablespoon Sweet paprika
One half teaspoon Ground cinnamon
One half teaspoon Ground cloves
One half teaspoon Ground cumin
1 teaspoon Salt
1 teaspoon Cracked black pepper
1 teaspoon Greek oregano
3 tablespoon Olive oil; (up to 4)
1 tablespoon Water
1 One half tablespoon Cider vinegar
2 tablespoon Olive oil; (for panfrying)

ACCOMPANIMENTS
Soft flour tortillas; (can
heat in microwave)
Chopped lettuce
Chopped tomato
Shredded cheddar cheese
Sliced black olives
Chopped scallions
Sour cream
Salsa or taco sauce

http://dinnercoop.cs.cmu.edu/dinnercoop/Recipes/subjects/turkey.html

Mix together all ingredients for chorizo. Then panfry in the 2 T olive
oil.

Put on the table with accompaniments and warmed flour tortillas and let
everyone assemble their own.

Posted to recipeludigest by LSHW shusky@erols.com on Feb 18, 1998